Category Archives: Uncategorized

Baked Fish with Cheese – an Archaeology Gastronomy recipe

This recipe comes from Art of Cookery, a cookbook written by an ancient Greek called Mithaecus.  The original recipe had one line: gut, cut off head and discard, rinse, serve with olive oil and cheese.  We’ve done a little bit more!

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Cookbooks – a Random Recipe Challenge

This month’s random recipe challenge is something a little different… Instead of choosing a recipe according to Dom‘s strict instructions for random selection, he asked us to invite fellow bloggers and readers into our houses to where we keep our … Continue reading

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Good news!

We’re celebrating at no 41 today. Jonathan, Jessica & I have been working with our social worker all summer, preparing our Prospective Adopters Report.  We went before our local adoption panel today and they have recommended we are approved as … Continue reading

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